Comments on: Pesto Unlimited

By: Food Critic

Food Critic — Wed, 09 Feb 2011 06:55:01 +0000

Yes… you looked up a word in another language… Pesto can mean anything… it doesn’t have to be delicious.

By: Veg Royale

Veg Royale — Tue, 05 Oct 2010 14:21:31 +0000

Rob – that recipe is indeed in our cookbook – Totally Vegetarian. Thanks for checking us out – keep up the move toward veg life – you won’t be sorry.

By: Rob Raiff

Rob Raiff — Sat, 25 Sep 2010 17:04:39 +0000

While at a friend’s house (she’s vegan, I’m carnivore) she was watching your TV show, which I believe is #304, one of the featured recipes was a walnut alfredo sauce that looked absolutely delicious. I’ve tried to find the recipe on the web site, but no luck. (I’m not the sharpest blade in the drawer when it comes to computers) Please Help!!! Is it on the site, one of your books, ..
…….where? I would be a man of immense gratitude if you could enlighten me on this subject. I look forward to future shows as becoming a more rounded vegetarian cook is in my best interest. Your attention is greatly appreciated.
Thanks.
Rob

By: Josh

Josh — Fri, 18 Jan 2008 18:43:22 +0000

Wow — I was searching for a tasty way to use up some extra broccoli and this “method” blew my mind! This sounds delicious! Thank you for the idea — I’m trying it tonight!!