- Delicious TV - http://delicioustv.com -

Curried Eggless Salad

Posted By Produce Department On March 19, 2014 @ 1:48 pm In Burgers and Sandwiches,Featured,Green Living,Light Bites,Tofu,Vegan Mashup | 3 Comments

Curried Eggless Salad by Miyoko Schinner [1]author of Artisan Vegan Cheese [2] and the The New Now and Zen Epicure [3].

Curried Eggless Salad [4]

Curried Eggless Salad

ingredients

1 pound medium or firm tofu
1/2 cup vegan mayonnaise, commercial, or oil-free mayo
1/2 cup diced dried figs
1/3 cup minced shallots
3 tablespoons chopped cilantro
1 – 2 teaspoons Dijon mustard
1 – 1/2 teaspoons curry powder
1/4 teaspoon black salt

Salt and pepper to taste

Slice the tofu 1 inch thick. Place in a medium saucepan and cover with water. Bring to a boil, then simmer rapidly for about 15 minutes. Drain in a colander, then on a kitchen towel until dry, about 10 minutes. Meanwhile, combine the remaining ingredients in a medium bowl. When the tofu is dry, crumble and mix into the mixture well with a fork, mashing as necessary. Serve over crostini with a sprig of cilantro.

Black salt is actually pinkish in color, but has a sulfur flavor reminiscent of eggs. Boiling the tofu and draining helps achieve the texture of cooked egg whites.


Article printed from Delicious TV: http://delicioustv.com

URL to article: http://delicioustv.com/2014/03/curried-eggless-salad/

URLs in this post:

[1] Miyoko Schinner : http://www.artisanveganlife.com/

[2] Artisan Vegan Cheese: http://www.amazon.com/gp/product/1570672830/ref=s9_psimh_gw_p74_d1_i2?pf_rd_m=ATVPDKIKX0DER&pf_rd_s=center-2&pf_rd_r=1HYD7AMWN2EHWZKG9QEJ&pf_rd_t=101&pf_rd_p=1389517282&pf_rd_i=507846http://

[3] The New Now and Zen Epicure: http://www.amazon.com/New-Now-Zen-Epicure-Enlightened/dp/1570671141/ref=sr_1_1?s=books&ie=UTF8&qid=1364421876&sr=1-1&keywords=the+new+now+and+zen+epicure

[4] Image: http://delicioustv.com/wp-content/uploads/2014/03/Curried-Eggless-Salad.jpg

Copyright 2011 DeliciousTV.com. All rights reserved.