An Immersion blender is Toni’s favorite tool for making her creamy soups, especially because you blend the soup right in the pot so it’s an easy cleanup.
If you too like you soups creamy check this Immersion blender out for $33.00
1. Be careful with any tool particularly when the soup is HOT.
2. Adding potato to soup prior to puréeing allows you to forgo adding soy or dairy and keeping it low in fat and calories.