Tofu Coconut Cream Pie

Tofu Coconut Cream Pie Sweet, light, vegan, and practically guilt-free, this pie is absolutely delicious. For the crust: 1 pkg. vegan graham crackers (12-14 crackers) 2 T. sugar 6 T. vegan margarine For the filling: ½ c. plus 2 T. toasted shredded coconut (reserve 2 T.) 1 14-oz. package firm tofu, drained and rinsed ¼ …

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